

Quality Technician
Actalent
Posted Wednesday, October 15, 2025
Posting ID: JP-005611040
Description
• Execute Quality Monitoring Scheme routines across all manufacturing processes, including batching, processing, filling, and packaging. • Execute physical and chemical testing of raw batches, finished products and any other testing as defined by the Quality Monitoring Scheme. • Execute postproduction testing, including Microbiological testing on quarantine samples. • Execute pre-operation routines, which includes sanitation approval for equipment and environment, and compliance against product change-over requirements. • Execute CIP validation utilizing allergen swabs. • Coordinate collection and storage of finished product samples during manufacturing operation. • Execute hold routines including creating events for nonconforming ingredients, packaging material, raw batches, and finished products. • Execute review and approval of food safety and quality records created throughout shift. • Execute verification routines for Pre-Requisite records and Programs. • Provide contribution towards root cause analysis and customer complaint investigations. • Provide contribution towards maintenance and improvement of FSQ documentation practices. • Scan/file records as needed. • Maintain organization, cleanliness, and housekeeping of FSQ Lab area. • Other duties, as assigned by management.
Skills
laboratory, aseptic, food and beverage
Top Skills Details
laboratory,aseptic,food and beverage
Additional Skills & Qualifications
• High school diploma or equivalent. • Ability to communicate effectively written and verbally. • Ability to document, describe and interpret records and documented specifications. • Ability to enforce company procedures and policies. • Ability to document inspection findings legibly and with accuracy. • Ability to perform basic math calculations. preferred • BS in Food Science, Food Engineering or equivalent. • At least 1 year of experience in a QA function within food or beverage manufacturing industry. • Work experience and trained in HACCP.
Experience Level
Entry Level
Contact Information
Email: wdavy@actalentservices.com