Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us! 
Hours of operation are Monday-Thursday 6:am-430pm. Overtime on Fridays, when needed. Hourly pay is $19.00
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability
What We’re Seeking 
Produce high quality products at efficient levels of manufacturing using Standard Work, while working together as a team.  Responsible for the inspection of all sandwiches coming down the line to ensure appearance meets all quality standards and recipe specifications and pulling rejected products off the discharge belt of the Multivac in a timely manner.
What You’ll Do (Responsibilities)
General
 
<ul>
<li>Follow Good Manufacturing Practices (GMP) to ensure food safety and integrity.</li>
<li>Always follow safety protocols and use designated Personal Protective Equipment (PPE) in required areas.</li>
<li>Follow additional tasks as assigned by Production Supervisor or Lead.</li>
<li>Collaborate, communicate, and learn from people with different backgrounds, cultures, abilities, language, or perspectives.</li>
</ul>
Food Safety and Quality
 
<ul>
<li>Execute assigned food safety, quality and continuous improvement ensuring to support SQF requirements, regulatory requirements and customers requirements.</li>
<li>Pull rejected products off the discharge belt of the Multivac in a timely manner.</li>
<li>Inspect raw materials for quality and communicate any deviations.</li>
<li>Report any questionable product to Line Controller, QA, Lead or Production Supervisor before bringing to line.</li>
</ul>
 Leadership
 
<ul>
<li>Follow Policies and Procedures of EA Sween Company.</li>
<li>Respect and cooperate with any work duties that are requested of you by your Supervisor, Lead or Line Controller.</li>
</ul>
 Lean/Continuous Improvement
 
<ul>
<li>Control and watch for material waste, i.e, floor waste, over portioning of raw material on sandwiches.</li>
<li>Notify maintenance immediately if problems arise with equipment.</li>
<li>Contribute to process improvements; participate in lean activities.</li>
</ul>
Standard Work
 
<ul>
<li>All products are to be produced to recipe/appearance specifications, using standard work as a guideline on how to perform each position on the line.</li>
<li>Ensure the material being used is correct.</li>
<li>Ensure correct slices of meat or cheese to deliver correct quantity and appearance.</li>
</ul>
Equipment & PPE
 
<ul>
<li>Trays</li>
<li>Scoops</li>
<li>Miscellaneous small utensils</li>
<li>Buckets/bins</li>
<li>Scissors & ruler</li>
<li>Cars</li>
<li>Weber</li>
<li>Miscellaneous slicing equipment</li>
<li>Ear plugs</li>
<li>Cut resistant gloves</li>
</ul>
What You’ll Need (Qualifications)
Required
 
<ul>
<li>Able to work well with others and have a teamwork mindset; communicate effectively as possible.</li>
<li>Able to maintain a good attendance record.</li>
<li>Able to keep work area clean, safe and organized.</li>
<li>Able to perform assigned rotation.</li>
<li>Able to lift 30 lbs. occasionally.</li>
<li>Depending on production schedule, must be able to lift over 10 lbs. occasionally within a 10-12.5-hour shift, depending on your assigned schedule.</li>
<li>Mandatory overtime may be required.</li>
</ul>
 Preferred
 
<ul>
<li>Able to communicate in English</li>
<li>Previous assembly experience</li>
<li>Food related experience</li>
</ul>
Physical Demands/Work Environment
 
<ul>
<li>Able to bend, push, pull frequently</li>
<li>Able to work in cool conditions, 35-45 degrees continuously</li>
<li>Able to lift 30 lbs. occasionally</li>
<li>Able to reach overhead occasionally</li>
<li>Able to be on feet continuously</li>
<li>Able to keep up with manufacturing speeds continuously</li>
<li>Able to work with others continuously</li>
<li>Able to handle repetition continuously</li>
<li>Able to rotate to all production positions and lines</li>
</ul>
How You’ll Find Success at EAS 
 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
</ul>
 
Commit to Safety Everyday: See something, say something do something, practice safe behavior, and celebrate safety success.
 
<ul>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

public

Bread Support-1st shift

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Pay is $29 per hour
5pm start time. 
Weekends and Holidays required.
What We’re Seeking 
We are seeking a reliable and efficient Delivery Driver to join our team. In this role, you will be responsible for safely verifying, loading (if needed), and delivering a variety of fresh food products including sandwiches, milk, bread, and bakery items to convenience stores along an assigned route. The position involves working flexible hours, including weekends and holidays. If you are committed to providing exceptional service and thrive in a dynamic environment, we want to hear from you.
 What You’ll Do (Responsibilities)
<ul>
<li>Timely Deliveries: Ensure fresh food products are delivered accurately and on schedule to convenience stores along your designated route.</li>
<li>Navigation Skills: Utilize written and GPS directions to efficiently locate stores and navigate your route.</li>
<li>Technology Use: Operate an electronic tablet to accurately record delivered product quantities and complete daily check-ins with each store.</li>
<li>Tray Management: Collect all empty trays from stores during each delivery to maintain efficiency and cleanliness.</li>
<li>Training and Safety: Participate in required training sessions, safety courses, and informational meetings to stay current with best practices and company standards.</li>
<li>Safe Delivery Practices: Apply proper set points on trucks to ensure the safe transport of products and perform daily pre-trip and post-trip inspections, documenting any issues.</li>
<li>Truck Maintenance: Maintain truck cleanliness and promptly report any major issues to supervisors to ensure optimal vehicle performance.</li>
<li>Warehouse Operations: Work in warehouse temperatures ranging from 38-70 degrees Fahrenheit to load and unload the truck, verify order counts, and complete necessary paperwork.</li>
<li>Customer Service Excellence: Provide professional and courteous service, ensuring accurate and timely deliveries to all stores.</li>
<li>Vehicle Management: Safely operate, maintain, and clean a 24–28-foot straight box truck.</li>
<li>Documentation: Complete and submit DOT logs and any other required paperwork accurately and on time.</li>
</ul>
What You’ll Need (Qualifications)
<ul>
<li>Age & Licensing: Must be at least 21 years old and hold a valid driver’s license in your state of residence. This position may also require a CDL B with an air brake endorsement.</li>
<li>Experience: At least 3 years of experience in route delivery driving and backing with a box truck. This role is hands-on and physically active beyond just driving.</li>
<li>Physical Ability: Capable of loading the truck, lifting up to 75 pounds repeatedly, and pushing/pulling up to 300 pounds of product with a four-wheel dolly.</li>
<li>Communication Skills: Proficient in English, both spoken and written, to ensure clear and effective communication.</li>
<li>Adaptability: Comfortable working in warehouse temperatures of 38-70 degrees Fahrenheit and all outdoor weather conditions.</li>
<li>Physical Endurance: Able to perform frequent bending, kneeling, squatting, pushing, pulling, twisting, and reaching over shoulder height, waist level, and from the floor.</li>
<li>Fast-Paced Environment: Thrives in a dynamic, fast-paced nighttime environment.</li>
<li>Clear Record: Must pass a DOT physical, drug screen, physical/lifting assessment, criminal background check, and motor vehicle record check, with a clean driving record (minimal accidents or tickets in the past 3 years and no DUIs in the past 5 years).</li>
</ul>
 How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing and Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do! Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

CDL B Evening Route Drivers $29hr

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
$28 per hour
Multiple schedules available. 
What We’re Seeking 
We are seeking a reliable and efficient Delivery Driver to join our team. In this role, you will be responsible for safely verifying, loading (if needed), and delivering a variety of fresh food products including sandwiches, milk, bread, and bakery items to convenience stores along an assigned route. The position involves working flexible hours, including weekends and holidays. If you are committed to providing exceptional service and thrive in a dynamic environment, we want to hear from you.
 What You’ll Do (Responsibilities)
<ul>
<li>Timely Deliveries: Ensure fresh food products are delivered accurately and on schedule to convenience stores along your designated route.</li>
<li>Navigation Skills: Utilize written and GPS directions to efficiently locate stores and navigate your route.</li>
<li>Technology Use: Operate an electronic tablet to accurately record delivered product quantities and complete daily check-ins with each store.</li>
<li>Tray Management: Collect all empty trays from stores during each delivery to maintain efficiency and cleanliness.</li>
<li>Training and Safety: Participate in required training sessions, safety courses, and informational meetings to stay current with best practices and company standards.</li>
<li>Safe Delivery Practices: Apply proper set points on trucks to ensure the safe transport of products and perform daily pre-trip and post-trip inspections, documenting any issues.</li>
<li>Truck Maintenance: Maintain truck cleanliness and promptly report any major issues to supervisors to ensure optimal vehicle performance.</li>
<li>Warehouse Operations: Work in warehouse temperatures ranging from 38-70 degrees Fahrenheit to load and unload the truck, verify order counts, and complete necessary paperwork.</li>
<li>Customer Service Excellence: Provide professional and courteous service, ensuring accurate and timely deliveries to all stores.</li>
<li>Vehicle Management: Safely operate, maintain, and clean a 24–28-foot straight box truck.</li>
<li>Documentation: Complete and submit DOT logs and any other required paperwork accurately and on time.</li>
</ul>
What You’ll Need (Qualifications)
<ul>
<li>Age & Licensing: Must be at least 21 years old and hold a valid driver’s license in your state of residence. This position may also require a CDL B with an air brake endorsement.</li>
<li>Experience: At least 3 years of experience in route delivery driving and backing with a box truck. This role is hands-on and physically active beyond just driving.</li>
<li>Physical Ability: Capable of loading the truck, lifting up to 75 pounds repeatedly, and pushing/pulling up to 300 pounds of product with a four-wheel dolly.</li>
<li>Communication Skills: Proficient in English, both spoken and written, to ensure clear and effective communication.</li>
<li>Adaptability: Comfortable working in warehouse temperatures of 38-70 degrees Fahrenheit and all outdoor weather conditions.</li>
<li>Physical Endurance: Able to perform frequent bending, kneeling, squatting, pushing, pulling, twisting, and reaching over shoulder height, waist level, and from the floor.</li>
<li>Fast-Paced Environment: Thrives in a dynamic, fast-paced nighttime environment.</li>
<li>Clear Record: Must pass a DOT physical, drug screen, physical/lifting assessment, criminal background check, and motor vehicle record check, with a clean driving record (minimal accidents or tickets in the past 3 years and no DUIs in the past 5 years).</li>
</ul>
 How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing and Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do! Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success </li>
</ul>

CDL B Night Route Driver – $28/hr, 4-Day Work Week, Union | Holidays + Weekends Required

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Hours of operation are Monday-Thursday 6am-4:30pm. Overtime on Fridays, when needed. Hourly pay is $19.00.
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability
What We’re Seeking 
A reliable, quality-focused team member with excellent attention to detail who actively seeks opportunities to improve processes for greater efficiency without compromising product quality. Demonstrates a positive, "can-do" attitude that inspires and motivates others. Open to learning new skills and adapts quickly to changing priorities and demands.
 What You’ll Do (Responsibilities)
General
<ul>
<li>Adhere to Good Manufacturing Practices (GMP) to uphold food safety and product integrity.</li>
<li>Consistently follow safety protocols and wear required Personal Protective Equipment (PPE) in designated areas.</li>
<li>Complete additional tasks as assigned by Supervisor or Lead.</li>
<li>Collaborate and communicate effectively with team members from diverse backgrounds, cultures, abilities, languages, or perspectives.</li>
<li>Comply with all company policies and procedures.</li>
</ul>
 Leadership
<ul>
<li>Act as a team player, fostering a friendly and positive work environment.</li>
<li>Maintain excellent attendance.</li>
<li>Show flexibility and adaptability with work schedules as needed.</li>
<li>Ensure compliance with Good Manufacturing Practices (GMPs) and company policies in all tasks.</li>
</ul>
Food Safety and Quality
<ul>
<li>Execute food safety, quality, and continuous improvement activities to meet SQF 2000, regulatory, and customer standards.</li>
<li>Adhere to all GMPs, standard work, and safety practices. Report any non-compliance to the Pack-off Lead or Support Supervisor.</li>
</ul>
Safety and Health
<ul>
<li>Contribute to a clean, safe, and organized work area.</li>
<li>Successfully complete mandatory E.A. Sween quarterly safety training to comply with OSHA and company policies.</li>
<li>Use Personal Protective Equipment (PPE) consistently as needed.</li>
<li>Ensure safe storage and transport of pallets, racks, and dollies to support the company’s Zero Safety Incidents policy.</li>
</ul>
Production
<ul>
<li>Rotate through all production positions every 30 minutes.</li>
<li>Follow standard operating procedures for each role:</li>
<ul>
<li>Box Maker:</li>
<ul>
<li>Place labels correctly on boxes.</li>
<li>Prepare boxes by folding flaps for the boxing team to insert products.</li>
</ul>
<li>Boxer:</li>
<ul>
<li>Check product labels for accuracy in price and date codes.</li>
<li>Confirm the accuracy of face and ingredient labels.</li>
<li>Place products in boxes or bun trays in the designated format.</li>
</ul>
<li>Racker:</li>
<ul>
<li>Load completed trays into metal racks or finish cases on pallets as required.</li>
<li>Ensure date codes on cases/trays are accurate and legible.</li>
<li>Complete required paperwork and submit to the Pack-off Lead after each shift.</li>
</ul>
</ul>
</ul>
Equipment & PPE
<ul>
<li>Operate and maintain the following equipment and tools as needed:</li>
<ul>
<li>Dollies, Racks, Bun Trays, Boxes (Cases), Pallets, Tapers, Box/Case Coders, Label/Box Making Stand, Palletizing T-Bar Tool, Cardboard Baler, Compactor, Stretch Wrap, Cutting utensils (knives/scissors).</li>
</ul>
<li>Wear Personal Protective Equipment, including hard hats, and ensure proper usage.</li>
</ul>
Skills and Qualifications:
<ul>
<li>High school diploma or equivalent.</li>
<li>Prior experience in high-speed packaging or assembly line work.</li>
<li>Strong attention to detail and adherence to safety and quality standards.</li>
<li>Physical ability to lift up to 30 lbs and perform repetitive tasks.</li>
<li>Ability to work flexible hours, including occasional Saturdays.</li>
</ul>
What You’ll Need (Qualifications)
Required
<ul>
<li>High school diploma or equivalent.</li>
<li>Previous assembly line experience in a high-speed packaging environment.</li>
<li>Must be able to read, write, and communicate effectively in English.</li>
<li>Basic math skills are essential to count and verify products accurately.</li>
<li>Possess a teamwork-oriented mindset and communicate effectively with others.</li>
<li>Maintain a reliable attendance record.</li>
<li>Keep the work area clean, safe, and organized.</li>
<li>Able to lift up to 30 lbs continuously during a 10-12.5-hour shift, based on the production schedule.</li>
<li>Willing to work overtime as needed to meet customer demands.</li>
</ul>
Preferred
<ul>
<li>Food related experience</li>
</ul>
Physical Demands/Work Environment
<ul>
<li>Able to work in cool conditions (35 – 45 degrees) continuously.</li>
<li>Able to lift up to 30 lbs continuously.</li>
<li>Able to stand continuously for 10-12.5 hours in a shift.</li>
<li>Able to bend, turn, push, pull continuously.</li>
<li>Able to reach overhead continuously.</li>
<li>Able to keep up with manufacturing speeds continuously.</li>
</ul>
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
</ul>
Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.
<ul>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Food Production Associate-1st shift

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Hours of operation are Monday-Thursday 4:15pm-2:45am. Overtime on Fridays, when needed. Hourly pay is $19.00 with $1.25 shift differential. 
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability
What We’re Seeking 
Produce high quality products at efficient levels of manufacturing using Standard Work, while working together as a team.  Responsible for the inspection of all sandwiches coming down the line to ensure appearance meets all quality standards and recipe specifications and pulling rejected products off the discharge belt of the Multivac in a timely manner.
What You’ll Do (Responsibilities)
General
<ul>
<li>Follow Good Manufacturing Practices (GMP) to ensure food safety and integrity.</li>
<li>Always follow safety protocols and use designated Personal Protective Equipment (PPE) in required areas.</li>
<li>Follow additional tasks as assigned by Production Supervisor or Lead.</li>
<li>Collaborate, communicate, and learn from people with different backgrounds, cultures, abilities, language, or perspectives.</li>
</ul>
Food Safety and Quality
<ul>
<li>Execute assigned food safety, quality and continuous improvement ensuring to support SQF requirements, regulatory requirements and customers requirements.</li>
<li>Pull rejected products off the discharge belt of the Multivac in a timely manner.</li>
<li>Inspect raw materials for quality and communicate any deviations.</li>
<li>Report any questionable product to Line Controller, QA, Lead or Production Supervisor before bringing to line.</li>
</ul>
Leadership
<ul>
<li>Follow Policies and Procedures of EA Sween Company.</li>
<li>Respect and cooperate with any work duties that are requested of you by your Supervisor, Lead or Line Controller.</li>
</ul>
Lean/Continuous Improvement
<ul>
<li>Control and watch for material waste, i.e, floor waste, over portioning of raw material on sandwiches.</li>
<li>Notify maintenance immediately if problems arise with equipment.</li>
<li>Contribute to process improvements; participate in lean activities.</li>
</ul>
Standard Work
<ul>
<li>All products are to be produced to recipe/appearance specifications, using standard work as a guideline on how to perform each position on the line.</li>
<li>Ensure the material being used is correct.</li>
<li>Ensure correct slices of meat or cheese to deliver correct quantity and appearance.</li>
</ul>
Equipment & PPE
<ul>
<li>Trays</li>
<li>Scoops</li>
<li>Miscellaneous small utensils</li>
<li>Buckets/bins</li>
<li>Scissors & ruler</li>
<li>Carts</li>
<li>Weber</li>
<li>Miscellaneous slicing equipment</li>
<li>Ear plugs</li>
<li>Cut resistant gloves</li>
</ul>
What You’ll Need (Qualifications)
Required
<ul>
<li>Able to work well with others and have a teamwork mindset; communicate effectively as possible.</li>
<li>Able to maintain a good attendance record.</li>
<li>Able to keep work area clean, safe and organized.</li>
<li>Able to perform assigned rotation.</li>
<li>Able to lift 30 lbs. occasionally.</li>
<li>Depending on production schedule, must be able to lift over 10 lbs. occasionally within a 10-12.5-hour shift, depending on your assigned schedule.</li>
<li>Mandatory overtime may be required.</li>
</ul>
 Preferred
<ul>
<li>Able to communicate in English</li>
<li>Previous assembly experience</li>
<li>Food related experience</li>
</ul>
Physical Demands/Work Environment
<ul>
<li>Able to bend, push, pull frequently</li>
<li>Able to work in cool conditions, 35-45 degrees continuously</li>
<li>Able to lift 30 lbs. occasionally</li>
<li>Able to reach overhead occasionally</li>
<li>Able to be on feet continuously</li>
<li>Able to keep up with manufacturing speeds continuously</li>
<li>Able to work with others continuously</li>
<li>Able to handle repetition continuously</li>
<li>Able to rotate to all production positions and lines</li>
</ul>
 How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
</ul>
Commit to Safety Everyday: See something, say something do something, practice safe behavior, and celebrate safety success.
<ul>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Food Production Associate-2nd shift

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Hours of operation are Friday, Saturday and Sunday 6am-6:30pm. Overtime on Fridays, when needed. Hourly pay is $19.00 with $1.75 shift differential. 
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability
What We’re Seeking 
Produce high quality products at efficient levels of manufacturing using Standard Work, while working together as a team.  Responsible for the inspection of all sandwiches coming down the line to ensure appearance meets all quality standards and recipe specifications and pulling rejected products off the discharge belt of the Multivac in a timely manner.
What You’ll Do (Responsibilities)
General
<ul>
<li>Follow Good Manufacturing Practices (GMP) to ensure food safety and integrity.</li>
<li>Always follow safety protocols and use designated Personal Protective Equipment (PPE) in required areas.</li>
<li>Follow additional tasks as assigned by Production Supervisor or Lead.</li>
<li>Collaborate, communicate, and learn from people with different backgrounds, cultures, abilities, language, or perspectives.</li>
</ul>
Food Safety and Quality
<ul>
<li>Execute assigned food safety, quality and continuous improvement ensuring to support SQF requirements, regulatory requirements and customers requirements.</li>
<li>Pull rejected products off the discharge belt of the Multivac in a timely manner.</li>
<li>Inspect raw materials for quality and communicate any deviations.</li>
<li>Report any questionable product to Line Controller, QA, Lead or Production Supervisor before bringing to line.</li>
</ul>
Leadership
<ul>
<li>Follow Policies and Procedures of EA Sween Company.</li>
<li>Respect and cooperate with any work duties that are requested of you by your Supervisor, Lead or Line Controller.</li>
</ul>
Lean/Continuous Improvement
<ul>
<li>Control and watch for material waste, i.e, floor waste, over portioning of raw material on sandwiches.</li>
<li>Notify maintenance immediately if problems arise with equipment.</li>
<li>Contribute to process improvements; participate in lean activities.</li>
</ul>
Standard Work
<ul>
<li>All products are to be produced to recipe/appearance specifications, using standard work as a guideline on how to perform each position on the line.</li>
<li>Ensure the material being used is correct.</li>
<li>Ensure correct slices of meat or cheese to deliver correct quantity and appearance.</li>
</ul>
Equipment & PPE
<ul>
<li>Trays</li>
<li>Scoops</li>
<li>Miscellaneous small utensils</li>
<li>Buckets/bins</li>
<li>Scissors & ruler</li>
<li>Carts</li>
<li>Weber</li>
<li>Miscellaneous slicing equipment</li>
<li>Ear plugs</li>
<li>Cut resistant gloves</li>
</ul>
What You’ll Need (Qualifications)
Required
<ul>
<li>Able to work well with others and have a teamwork mindset; communicate effectively as possible.</li>
<li>Able to maintain a good attendance record.</li>
<li>Able to keep work area clean, safe and organized.</li>
<li>Able to perform assigned rotation.</li>
<li>Able to lift 30 lbs. occasionally.</li>
<li>Depending on production schedule, must be able to lift over 10 lbs. occasionally within a 10-12.5-hour shift, depending on your assigned schedule.</li>
<li>Mandatory overtime may be required.</li>
</ul>
 Preferred
<ul>
<li>Able to communicate in English</li>
<li>Previous assembly experience</li>
<li>Food related experience</li>
</ul>
Physical Demands/Work Environment
<ul>
<li>Able to bend, push, pull frequently</li>
<li>Able to work in cool conditions, 35-45 degrees continuously</li>
<li>Able to lift 30 lbs. occasionally</li>
<li>Able to reach overhead occasionally</li>
<li>Able to be on feet continuously</li>
<li>Able to keep up with manufacturing speeds continuously</li>
<li>Able to work with others continuously</li>
<li>Able to handle repetition continuously</li>
<li>Able to rotate to all production positions and lines</li>
</ul>
 How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
</ul>
Commit to Safety Everyday: See something, say something do something, practice safe behavior, and celebrate safety success.
<ul>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Food Production Associate-Weekend shift

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
 
1st Shift: Mon-Thurs 5am-3:30pm, OT as needed Pay Range for this position:
 
What We’re Seeking 
An individual that is an amazing problem-solver and can easily adapt and handle changes to the planned daily activities. The Lead is team-minded and plays a crucial role in assisting and teaching other mechanics how to trouble-shoot issues with production equipment.
 
 
What You’ll Do (Responsibilities)
General
<ul>
<li>Adhere to Good Manufacturing Practices (GMP) to uphold food safety and product integrity.</li>
<li>Consistently follow safety protocols and wear required Personal Protective Equipment (PPE) in designated areas.</li>
<li>Complete additional tasks assigned by supervisor.</li>
<li>Collaborate and communicate effectively with team members from diverse backgrounds, cultures, abilities, languages, or perspectives.</li>
<li>Comply with all company policies and procedures.</li>
</ul>
 
Maintenance Management
<ul>
<li>Coordinate day to day administration of maintenance tasks, work orders, scheduling and parts using CMMS (Asset Essentials).</li>
<li>Work with Maintenance Planner to understand prioritized list of work orders scheduled, update PM’s and make other improvements as needed.</li>
<li>Work with Parts Coordinator to order and receive parts and make improvements as needed.</li>
<li>Work with Supervisors and maintenance team to rotate people through the shop to effectively and efficiently complete work orders.</li>
<li>Actively manage the Work Order Process.</li>
</ul>
 
Operations Management
<ul>
<li>Monitor, interpret, and make decisions based on information delivered through Red Zone Operations Management system (Red Zone Champion).</li>
<li>Check email at least once per day (early in the shift is preferred).</li>
<li>Work closely with production and update on status of repairs, downtime, etc.</li>
</ul>
 
CMMS Champion
<ul>
<li>Fully leverage the CMMS to complete work orders, check out all parts, create work orders, etc.</li>
<li>Ensure maintenance team is fully leveraging the CMMS.</li>
<li>Leverage CMMS application.</li>
<li>Provide training as needed.</li>
</ul>
 
Leadership
<ul>
<li>Provide training and coaching for maintenance team to improve overall technical skills to effectively maintain equipment at base condition.</li>
<li>Be a resource for the Maintenance team to come to for training or to help identify a resource to help them improve a skill.</li>
<li>Support the Pay for Skills process by providing honest feedback and assessment on individuals who are trying to progress to the next level.</li>
<li>Long term may be asked to help create a training plan for each individual.</li>
<li>Confers with other supervisors/managers to coordinate required maintenance activities.</li>
<li>Strong communication and interpersonal skills.</li>
</ul>
 
Safety
<ul>
<li>Demonstrate a solid understanding of Good Manufacturing Practices (GMP’s) for the various areas of the plant including bringing in equipment, tools, etc.</li>
<li>Demonstrate safe work habits by following all safety and general plant rules.</li>
<li>Successfully complete the mandatory EA Sween quarterly safety training.</li>
</ul>
 
Equipment & PPE
<ul>
<li>Cut resistant gloves</li>
<li>Hard hats</li>
<li>Safety glasses</li>
<li>Ear plugs</li>
</ul>
 
What You’ll Need (Qualifications)
Required
<ul>
<li>Minimum 5 years of hands-on maintenance experience in a manufacturing setting.</li>
<li>Manufacturing industry experience.</li>
</ul>
 
Preferred
<ul>
<li>Food industry experience.</li>
<li>Strong troubleshooting skills across electrical, mechanical, and pneumatic skillset.</li>
<li>Ability to train and work well with a diverse range of people at varying skill levels.</li>
<li>Strong computer skills, including Microsoft Office and experience with CMMS.</li>
<li>Knowledge of food manufacturing, food safety, FDA/USDA, and OSHA.</li>
</ul>
 
Physical Demands & Work Environment
<ul>
<li>Must be willing to be in production areas of approximately 40 degrees occasionally</li>
<li>Must be highly motivated and willing to work in a fast-paced environment.</li>
<li>Must be able to work well with various levels of employees and diverse cultures.</li>
</ul>
 
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Lead Maintenance Tech

Line Controller – Back Up
 
Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Hours: Mon-Thurs 6am-4:30pm, OT as needed (occasional need to start at 5am)
Pay: $21.30/hr
What We’re Seeking 
A motivated individual who takes initiative to lead the line by ensuring that all employees on the team are working together to accomplish goals. Reasonable for production line efficiencies, minimal waste and always following standard work.  Complete work orders according to standards. Monitor machines, labels, film and sandwiches to produce a high-quality product at efficient levels of manufacturing.
 
 
What You’ll Do (Responsibilities)
 
General
<ul>
<li>Follow Good Manufacturing Practices (GMP) to ensure food safety and integrity.</li>
<li>Always follow safety protocols and use designated Personal Protective Equipment (PPE) in required areas.</li>
<li>Follow additional tasks as assigned by Production Supervisor or Lead.</li>
<li>Collaborate, communicate and learn from people with different backgrounds, cultures, abilities.</li>
</ul>
 
Quality/Food Safety
<ul>
<li>Execute assigned food safety, quality and continuous improvement activities to support SQF requirements, regulatory requirements and our customers’ requirements.</li>
<li>Assists in opening rejects following written procedure, focusing on GMPs.</li>
<li>Fills line sanitizer hand dip stations prior to start up with fresh sanitizer. Empties and refills sanitizer at every break and/or when sanitizer becomes cloudy.</li>
<li>Follow good manufacturing rules such as sanitizing hands, not touching the floor, etc.</li>
</ul>
 
Cost (Continuous Improvement)
<ul>
<li>Contribute to Lean activities.</li>
<li>Works together with production employees, as well as Supervisor, Lead and Mechanic to assemble the lowest cost, highest quality product possible.</li>
</ul>
 
Standard Work
<ul>
<li>Scans all materials to assigned work order.</li>
<li>Safely operate all line equipment according to recipe line speeds and standard work to ensure line efficiencies are met and waste is minimized</li>
<li>Assist in preparing the production line for startups regarding materials and equipment.</li>
<li>Inspect all sandwiches to ensure they are properly prepared for final packaging and labeling.</li>
<li>Quickly identify and properly address any deviations resulting from employees not following standard work on the line.</li>
<li>Adjust speed of equipment when necessary to maintain quality products and efficient production.</li>
<li>Be able to read and verify the work order.</li>
<li>Scans or oversees all materials are added to the work order.</li>
<li>Verify accuracy of material scans to work orders.</li>
<li>Document start and end times of each period and record accurate downtime or meeting minutes on the work order and in Redzone software.</li>
<li>Properly turn off equipment before each break and at the end of the day.</li>
<li>Verify the material you are using is correct by looking at the recipe and properly filling out the recipe verification sheet.</li>
<li>Must meet 100% fill rate standards</li>
<li>Must change top/bottom film, labels, printer, Julian date</li>
</ul>
 
Tools and Equipment/Machinery Used/PPE’s
<ul>
<li>Multivac Equipment</li>
<li>Printers</li>
<li>Labelaire</li>
<li>Slicing Equipment- Weber, Grote, Titans, Depositors</li>
<li>Calculator</li>
<li>I-pad</li>
<li>Radios</li>
<li>Computers</li>
<li>Pen/ Worksheets</li>
</ul>
 
PPE’s
<ul>
<li>Ear plugs, cut resistant gloves</li>
</ul>
 
 
What You’ll Need (Qualifications)
Required
<ul>
<li>Must be at least 18 years of age to operate equipment</li>
<li>High School Diploma or GED equivalent</li>
<li>Previous assembly work and knowledge of Good Manufacturing Practices</li>
<li>Must have mechanical aptitude working with machinery</li>
<li>Must be meeting or exceeding standards in current production position for a minimum of 3 months (for internal applicants)</li>
<li>Must be able to read and effectively communicate in English</li>
<li>Able to work well with others and have a teamwork mindset; communicate effectively as possible</li>
<li>Able to maintain a good attendance record</li>
<li>Able to keep work area clean, safe and organized</li>
</ul>
 
Preferred Qualifications
<ul>
<li>Previous food production experience</li>
</ul>
 
Physical Demands/Work Environment
<ul>
<li>Must be able to be on feet continuously</li>
<li>Must be able to bend, turn, push, pull frequently</li>
<li>Must be able to reach overhead frequently</li>
<li>Must be able to frequently lift 50 lbs</li>
<li>Must be able to keep up with manufacturing speeds</li>
<li>Must be able to work in temperatures 35-45 degrees</li>
<li>Must be able to properly perform and rotate to all positions on the line</li>
<li>Based on production schedule and assigned shift, must be able to stand for 10-12.5 hrs in cool temperatures</li>
</ul>
 
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Line Controller - Back up

<h4 style="text-align: center;">Distribution/Driver Supervisor</h4>
Who We Are Since 1955, we’ve been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy! E.A. Sween is a third-generation family-owned and professionally managed organization committed to strategic growth and an inclusive, people-first culture. We believe in recognizing the contributions of every team member, fostering a respectful environment, and encouraging you to bring your whole self to work each day. We hope you’ll join us!
<ul>
<li>$5,000 Sign-On Bonus Pay Range: $62,606–$93,962 DOE Schedule: 4-Day Workweek – Night Shift (Sun–Wed or Wed–Sat)</li>
</ul>
What We’re Looking For We are seeking a results-driven Distribution Supervisor to lead our overnight delivery operations. You’ll manage drivers, uphold safety and compliance standards, and ensure on-time, cost-effective delivery of food products. The ideal candidate is a hands-on leader with experience in DOT compliance, route operations, and driver development.
Key Responsibilities
<ul>
<li>
Delivery Oversight: Lead a team of drivers to meet on-time delivery standards and route performance KPIs.
</li>
<li>
Compliance Management: Ensure full compliance with DOT, HACCP, FSMA, and internal audit standards.
</li>
<li>
Team Development: Train and coach leads and drivers on safety, equipment use, customer service, and E.A. Sween best practices.
</li>
<li>
Safety Enforcement: Promote a safety-first culture; reduce incidents and enforce all company safety policies.
</li>
<li>
Customer Satisfaction: Build strong store relationships, address complaints promptly, and conduct route audits to ensure service quality.
</li>
<li>
Additional Duties: Complete other assignments that support operational goals as directed by leadership.
</li>
</ul>
Qualifications
<ul>
<li>
21 years of age or older.
</li>
<li>
Valid Driver’s License (Class A or B preferred).
</li>
<li>
Previous driving and customer service experience required.
</li>
<li>
Minimum 1–2 years supervisory experience in delivery, warehouse, or transportation.
</li>
<li>
Proficient with Microsoft Office (Word, Excel, Outlook).
</li>
<li>
Able to pass a physical exam, background check, drug screen, and obtain a DOT Medical Card.
</li>
<li>
Strong interpersonal and communication skills.
</li>
</ul>
Physical Requirements
<ul>
<li>
Lift up to 75 lbs repeatedly.
</li>
<li>
Push/pull up to 300 lbs using a dolly or drag hook.
</li>
<li>
Tolerate various weather conditions during route support or supervision.
</li>
<li>
Frequent bending, reaching, squatting, kneeling, and standing for extended periods.
</li>
</ul>
What Success Looks Like at E.A. Sween
<ul>
<li>
Value People Most of All: Respect others, embrace diversity, and empower your team.
</li>
<li>
Commit to Safety Everyday: Practice safe habits, speak up, and celebrate safety wins.
</li>
<li>
Invest in Our Company to Thrive: Share ideas, grow your skills, and embrace innovation.
</li>
<li>
Think Before Doing, Then Act Decisively: Make smart decisions and take ownership.
</li>
<li>
Welcome Constructive Straight Talk: Communicate honestly and openly, even when it's tough.
</li>
<li>
Serve Up Exceptional Experiences: Deliver outstanding service and help others succeed.
</li>
<li>
Enjoy What You Do!: Stay positive, celebrate team wins, and embody the spirit of E.A. Sween.
</li>
</ul>

Overnight Distribution/Driver Supervisor – $62,606–$93,962 DOE | $5K Sign-On Bonus | 4-Day Week (Nights: Sun–Wed or Wed–Sat)

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
What We’re Seeking 
We are seeking a reliable and efficient Delivery Driver to join our team. In this role, you will be responsible for safely verifying, loading (if needed), and delivering a variety of fresh food products including sandwiches, milk, bread, and bakery items to convenience stores along an assigned route. The position involves working flexible hours, including weekends and holidays. If you are committed to providing exceptional service and thrive in a dynamic environment, we want to hear from you.
What You’ll Do (Responsibilities)
<ul>
<li>Timely Deliveries: Ensure fresh food products are delivered accurately and on schedule to convenience stores along your designated route.</li>
<li>Navigation Skills: Utilize written and GPS directions to efficiently locate stores and navigate your route.</li>
<li>Technology Use: Operate an electronic tablet to accurately record delivered product quantities and complete daily check-ins with each store.</li>
<li>Tray Management: Collect all empty trays from stores during each delivery to maintain efficiency and cleanliness.</li>
<li>Training and Safety: Participate in required training sessions, safety courses, and informational meetings to stay current with best practices and company standards.</li>
<li>Safe Delivery Practices: Apply proper set points on trucks to ensure the safe transport of products and perform daily pre-trip and post-trip inspections, documenting any issues.</li>
<li>Truck Maintenance: Maintain truck cleanliness and promptly report any major issues to supervisors to ensure optimal vehicle performance.</li>
<li>Warehouse Operations: Work in warehouse temperatures ranging from 38-70 degrees Fahrenheit to load and unload the truck, verify order counts, and complete necessary paperwork.</li>
<li>Customer Service Excellence: Provide professional and courteous service, ensuring accurate and timely deliveries to all stores.</li>
<li>Vehicle Management: Safely operate, maintain, and clean a 24–28-foot straight box truck.</li>
<li>Documentation: Complete and submit DOT logs and any other required paperwork accurately and on time.</li>
<li>Miscellaneous: Perform other duties as assigned by the supervisor to support team objectives and organizational goals</li>
</ul>
What You’ll Need (Qualifications)
<ul>
<li>Age & Licensing: Must be at least 21 years old and hold a valid driver’s license in your state of residence.</li>
<li>Experience: At least 3 years of experience in route delivery driving and backing with a box truck. This role is hands-on and physically active beyond just driving.</li>
<li>Physical Ability: Capable of loading the truck, lifting up to 75 pounds repeatedly, and pushing/pulling up to 300 pounds of product with a four-wheel dolly.</li>
<li>Communication Skills: Proficient in English, both spoken and written, to ensure clear and effective communication.</li>
<li>Adaptability: Comfortable working in warehouse temperatures of 38-70 degrees Fahrenheit and all outdoor weather conditions.</li>
<li>Physical Endurance: Able to perform frequent bending, kneeling, squatting, pushing, pulling, twisting, and reaching over shoulder height, waist level, and from the floor.</li>
<li>Fast-Paced Environment: Thrives in a dynamic, fast-paced nighttime environment.</li>
<li>Clear Record: Must pass a DOT physical, drug screen, physical/lifting assessment, criminal background check, and motor vehicle record check, with a clean driving record (minimal accidents or tickets in the past 3 years and no DUIs in the past 5 years).</li>
</ul>
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing and Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do! Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability

Overnight Route Delivery Drivers $22.75hr

Hourly Rate of Pay $23.50
Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
What We’re Seeking 
We are seeking a reliable and efficient Delivery Driver to join our team. In this role, you will be responsible for safely verifying, loading (if needed), and delivering a variety of fresh food products including sandwiches, milk, bread, and bakery items to convenience stores along an assigned route. The position involves working flexible hours, including weekends and holidays. If you are committed to providing exceptional service and thrive in a dynamic environment, we want to hear from you.
What You’ll Do (Responsibilities)
<ul>
<li>Timely Deliveries: Ensure fresh food products are delivered accurately and on schedule to convenience stores along your designated route.</li>
<li>Navigation Skills: Utilize written and GPS directions to efficiently locate stores and navigate your route.</li>
<li>Technology Use: Operate an electronic tablet to accurately record delivered product quantities and complete daily check-ins with each store.</li>
<li>Tray Management: Collect all empty trays from stores during each delivery to maintain efficiency and cleanliness.</li>
<li>Training and Safety: Participate in required training sessions, safety courses, and informational meetings to stay current with best practices and company standards.</li>
<li>Safe Delivery Practices: Apply proper set points on trucks to ensure the safe transport of products and perform daily pre-trip and post-trip inspections, documenting any issues.</li>
<li>Truck Maintenance: Maintain truck cleanliness and promptly report any major issues to supervisors to ensure optimal vehicle performance.</li>
<li>Warehouse Operations: Work in warehouse temperatures ranging from 38-70 degrees Fahrenheit to load and unload the truck, verify order counts, and complete necessary paperwork.</li>
<li>Customer Service Excellence: Provide professional and courteous service, ensuring accurate and timely deliveries to all stores.</li>
<li>Vehicle Management: Safely operate, maintain, and clean a 24–28-foot straight box truck.</li>
<li>Documentation: Complete and submit DOT logs and any other required paperwork accurately and on time.</li>
<li>Miscellaneous: Perform other duties as assigned by the supervisor to support team objectives and organizational goals</li>
</ul>
What You’ll Need (Qualifications)
<ul>
<li>Age & Licensing: Must be at least 21 years old and hold a valid driver’s license in your state of residence.</li>
<li>Experience: At least 3 years of experience in route delivery driving and backing with a box truck. This role is hands-on and physically active beyond just driving.</li>
<li>Physical Ability: Capable of loading the truck, lifting up to 75 pounds repeatedly, and pushing/pulling up to 300 pounds of product with a four-wheel dolly.</li>
<li>Communication Skills: Proficient in English, both spoken and written, to ensure clear and effective communication.</li>
<li>Adaptability: Comfortable working in warehouse temperatures of 38-70 degrees Fahrenheit and all outdoor weather conditions.</li>
<li>Physical Endurance: Able to perform frequent bending, kneeling, squatting, pushing, pulling, twisting, and reaching over shoulder height, waist level, and from the floor.</li>
<li>Fast-Paced Environment: Thrives in a dynamic, fast-paced nighttime environment.</li>
<li>Clear Record: Must pass a DOT physical, drug screen, physical/lifting assessment, criminal background check, and motor vehicle record check, with a clean driving record (minimal accidents or tickets in the past 3 years and no DUIs in the past 5 years).</li>
</ul>
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing and Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do! Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability

Overnight Route Delivery Drivers $23.50 per hour

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Hours of operation are Monday-Thursday 6am-4:30pm. Overtime on Fridays, when needed. Hourly pay is $19.00.
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability
What We’re Seeking 
A reliable, quality-focused team member with excellent attention to detail who actively seeks opportunities to improve processes for greater efficiency without compromising product quality. Demonstrates a positive, "can-do" attitude that inspires and motivates others. Open to learning new skills and adapts quickly to changing priorities and demands.
 What You’ll Do (Responsibilities)
General
<ul>
<li>Adhere to Good Manufacturing Practices (GMP) to uphold food safety and product integrity.</li>
<li>Consistently follow safety protocols and wear required Personal Protective Equipment (PPE) in designated areas.</li>
<li>Complete additional tasks as assigned by Supervisor or Lead.</li>
<li>Collaborate and communicate effectively with team members from diverse backgrounds, cultures, abilities, languages, or perspectives.</li>
<li>Comply with all company policies and procedures.</li>
</ul>
 Leadership
<ul>
<li>Act as a team player, fostering a friendly and positive work environment.</li>
<li>Maintain excellent attendance.</li>
<li>Show flexibility and adaptability with work schedules as needed.</li>
<li>Ensure compliance with Good Manufacturing Practices (GMPs) and company policies in all tasks.</li>
</ul>
Food Safety and Quality
<ul>
<li>Execute food safety, quality, and continuous improvement activities to meet SQF 2000, regulatory, and customer standards.</li>
<li>Adhere to all GMPs, standard work, and safety practices. Report any non-compliance to the Pack-off Lead or Support Supervisor.</li>
</ul>
Safety and Health
<ul>
<li>Contribute to a clean, safe, and organized work area.</li>
<li>Successfully complete mandatory E.A. Sween quarterly safety training to comply with OSHA and company policies.</li>
<li>Use Personal Protective Equipment (PPE) consistently as needed.</li>
<li>Ensure safe storage and transport of pallets, racks, and dollies to support the company’s Zero Safety Incidents policy.</li>
</ul>
Production
<ul>
<li>Rotate through all production positions every 30 minutes.</li>
<li>Follow standard operating procedures for each role:</li>
<ul>
<li>Box Maker:</li>
<ul>
<li>Place labels correctly on boxes.</li>
<li>Prepare boxes by folding flaps for the boxing team to insert products.</li>
</ul>
<li>Boxer:</li>
<ul>
<li>Check product labels for accuracy in price and date codes.</li>
<li>Confirm the accuracy of face and ingredient labels.</li>
<li>Place products in boxes or bun trays in the designated format.</li>
</ul>
<li>Racker:</li>
<ul>
<li>Load completed trays into metal racks or finish cases on pallets as required.</li>
<li>Ensure date codes on cases/trays are accurate and legible.</li>
<li>Complete required paperwork and submit to the Pack-off Lead after each shift.</li>
</ul>
</ul>
</ul>
Equipment & PPE
<ul>
<li>Operate and maintain the following equipment and tools as needed:</li>
<ul>
<li>Dollies, Racks, Bun Trays, Boxes (Cases), Pallets, Tapers, Box/Case Coders, Label/Box Making Stand, Palletizing T-Bar Tool, Cardboard Baler, Compactor, Stretch Wrap, Cutting utensils (knives/scissors).</li>
</ul>
<li>Wear Personal Protective Equipment, including hard hats, and ensure proper usage.</li>
</ul>
Skills and Qualifications:
<ul>
<li>High school diploma or equivalent.</li>
<li>Prior experience in high-speed packaging or assembly line work.</li>
<li>Strong attention to detail and adherence to safety and quality standards.</li>
<li>Physical ability to lift up to 30 lbs and perform repetitive tasks.</li>
<li>Ability to work flexible hours, including occasional Saturdays.</li>
</ul>
What You’ll Need (Qualifications)
Required
<ul>
<li>High school diploma or equivalent.</li>
<li>Previous assembly line experience in a high-speed packaging environment.</li>
<li>Must be able to read, write, and communicate effectively in English.</li>
<li>Basic math skills are essential to count and verify products accurately.</li>
<li>Possess a teamwork-oriented mindset and communicate effectively with others.</li>
<li>Maintain a reliable attendance record.</li>
<li>Keep the work area clean, safe, and organized.</li>
<li>Able to lift up to 30 lbs continuously during a 10-12.5-hour shift, based on the production schedule.</li>
<li>Willing to work overtime as needed to meet customer demands.</li>
</ul>
Preferred
<ul>
<li>Food related experience</li>
</ul>
Physical Demands/Work Environment
<ul>
<li>Able to work in cool conditions (35 – 45 degrees) continuously.</li>
<li>Able to lift up to 30 lbs continuously.</li>
<li>Able to stand continuously for 10-12.5 hours in a shift.</li>
<li>Able to bend, turn, push, pull continuously.</li>
<li>Able to reach overhead continuously.</li>
<li>Able to keep up with manufacturing speeds continuously.</li>
</ul>
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
</ul>
Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.
<ul>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Packager-1st Shift

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us! Hours of operation are Monday-Friday 5:00am-4:30pm with over time on Fridays. Starting pay is 19.00 per hour! 
What We’re Seeking 
A reliable, quality-focused team member with excellent attention to detail who actively seeks opportunities to improve processes for greater efficiency without compromising product quality. Demonstrates a positive, "can-do" attitude that inspires and motivates others. Open to learning new skills and adapts quickly to changing priorities and demands.
 What You’ll Do (Responsibilities)
General
<ul>
<li>Adhere to Good Manufacturing Practices (GMP) to uphold food safety and product integrity.</li>
<li>Consistently follow safety protocols and wear required Personal Protective Equipment (PPE) in designated areas.</li>
<li>Complete additional tasks assigned by Supervisor or Lead.</li>
<li>Collaborate and communicate effectively with team members from diverse backgrounds, cultures, abilities, languages, or perspectives.</li>
<li>Comply with all company policies and procedures.</li>
</ul>
Food Safety & Quality
<ul>
<li>Execute assigned food safety, quality and continuous improvement ensuring to support SQF requirements, regulatory requirements and customer’s requirements.</li>
<li>Report any questionable product to Line Controller, QA, QC, Lead or Production Supervisor before bringing product to the line.</li>
</ul>
Safey & Health
<ul>
<li>Successfully complete the mandatory EA Sween Quarterly Safety Training sessions for the purpose of complying with both OSHA regulations and Company policies.</li>
</ul>
Leadership
<ul>
<li>Assist in providing a friendly and positive work environment.</li>
<li>Follow Company policies and procedures.</li>
</ul>
Lean/Continuous Improvement
<ul>
<li>Control and watch for material waste (floor waste, over portioning of raw material on sandwiches).</li>
<li>Notify maintenance immediately if problems arise with equipment.</li>
<li>Contribute to process improvements; participate in Lean activities.</li>
</ul>
Production – Bread Lift Down
<ul>
<li>Supply production with any buns or bread needed to produce products according to the production schedule. Follow all standard work in filling the bread/bun windows.</li>
<li>Use oldest dated bread/buns first.</li>
<li>Keep track of bead/buns usage by period using the proper paperwork.</li>
<li>Report any questionable products to QC, supervisor or Production Manager and record on proper paperwork.</li>
</ul>
Production – Supplier – Temp Room
<ul>
<li>Work with Production to provide the right products and proper amounts on a daily basis.</li>
<li>Transfer products from various locations using handheld device.</li>
<li>Report any questionable product to QA, QC, Supervisor, Temp Room Lead or Production Manager before sending product to the Prep Room.</li>
<li>Must comply with USDA regulations and Company policies.</li>
<li>Must be able to read a work order and recipe to determine the supplies needed on a daily basis.</li>
<li>Assist in maintaining a clean, safe and organized work area.</li>
</ul>
Equipment & PPE
<ul>
<li>Dollies</li>
<li>Racks</li>
<li>Pallet jack</li>
<li>Calculator</li>
<li>Knives</li>
<li>Carts</li>
<li>Scale</li>
<li>Hard hat</li>
<li>Ear plugs</li>
</ul>
What You’ll Need (Qualifications)
Required
<ul>
<li>Possess a teamwork-oriented mindset and communicate effectively with others.</li>
<li>Maintain a reliable attendance record.</li>
<li>Keep the work area clean, safe, and organized.</li>
<li>Able to perform assigned rotation.</li>
<li>Able to lift over up to 50 lbs continuously during a 10-12.5-hour shift, based on the production schedule.</li>
<li>Willing to work overtime as needed to meet customer demands.</li>
</ul>
Preferred
<ul>
<li>Able to communicate in English.</li>
<li>Pervious assembly line experience.</li>
<li>Food related experience.</li>
</ul>
Physical Demands/Work Environment
<ul>
<li>Able to bend, turn, push, pull continuously.</li>
<li>Able to work in cool conditions (35-45 degrees) continuously.</li>
<li>Able to lift up to 50 lbs continuously.</li>
<li>Able to reach overhead continuously.</li>
<li>Able to stand continuously for duration of shift.</li>
<li>Able to keep up with manufacturing speeds continuously.</li>
<li>Able to handle repetition continuously.</li>
<li>Able to rotate continuously to all production positions and lines.</li>
</ul>
 How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
</ul>
Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.
<ul>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

Supplier-1st shift

Who We Are 
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Hours: Mon - Fri 5am start time. shift varies from 8-12 hours. Occasional Saturdays and Holidays are required when needed. Pay: $21/hr
What We’re Seeking 
A reliable, quality-focused team member with excellent attention to detail who actively seeks opportunities to improve processes for greater efficiency without compromising product quality. Demonstrates a positive, "can-do" attitude that inspires and motivates others. Open to learning new skills and adapts quickly to changing priorities and demands.
 
What You’ll Do (Responsibilities)
General
<ul>
<li>Adhere to Good Manufacturing Practices (GMP) to uphold food safety and product integrity.</li>
<li>Consistently follow safety protocols and wear required Personal Protective Equipment (PPE) in designated areas.</li>
<li>Complete additional tasks assigned by Supervisor or Lead.</li>
<li>Collaborate and communicate effectively with team members from diverse backgrounds, cultures, abilities, languages, or perspectives.</li>
<li>Comply with all company policies and procedures.</li>
</ul>
 
Standard Work
<ul>
<li>Accurately follow instructions from Lead to pull the product from the freezer to the VAC to date code.</li>
<li>Unstack boxes, open and restack boxes.</li>
<li>Efficiently date code product, assist boxers if product is overflowing in the turntable, and palletize.</li>
<li>Unload product and verify counts for accuracy.</li>
<li>Knowledge of current label machine and how to change the labels and ribbons when needed.</li>
<li>Knowledge of current box taper and ow to change the tape when needed.</li>
<li>Accurately operate RF Scanning equipment to assure correct counts.</li>
<li>Knowledge of Redzone and all functions that is required per order.</li>
<li>Knowledge of operating a pallet jack and motorized pallet jack. Follow all safety procedures.</li>
<li>When building pallets, be able to verify product count and product before wrapping the finished pallet.</li>
<li>Put the product away in the freezer properly.</li>
<li>Properly load trailers and make sure all paperwork associated with the load has been completed and signed.</li>
<li>Prior to loading the trailer, check for cleanliness, damages and make sure the reefer is on. If the reefer is not on, immediately notify the Lead or Supervisor.</li>
<li>Clan and sweep VAC center floors. Vacuum underneath the conveyors. Dispose of used shrink-wrap into proper receptacles throughout the shift and at the end of the day.</li>
<li>Have knowledge of squid ink printers and programming correct use by dates.</li>
</ul>
 
Compliance & Safety
<ul>
<li>Cooperate with all aspects of the EA Sween Company Safety Program.</li>
<li>Fulfill all regulatory requirements and documentation.</li>
<li>Operate loading equipment in a safe manner.</li>
</ul>
 
Continuous Improvement
<ul>
<li>Maintain a clean and compliant facility.</li>
</ul>
 
Equipment & PPE
<ul>
<li>Hard Hat</li>
<li>Pallet jack</li>
<li>Jacket</li>
<li>Hair Net/Beard Net</li>
<li>Stocking Hat</li>
<li>Gloves</li>
<li>iPad</li>
<li>Computer</li>
</ul>
 
 
 
What You’ll Need (Qualifications)
Required
<ul>
<li>Ability to communicate professionally and effectively with team members.</li>
<li>Previous warehouse experience.</li>
<li>Ability to work 40-45+ hours per week with some flexibility of hours required to ensure coverage.</li>
<li>Able to use various equipment, including but not limited to forklift, iPad and pallet jack.</li>
<li>Possess a teamwork-oriented mindset and communicate effectively with others.</li>
<li>Maintain a reliable attendance record.</li>
<li>Keep the work area clean, safe, and organized.</li>
<li>Able to lift and carry up to 50 lbs frequently during a 10-12.5-hour shift, based on the production schedule.</li>
<li>Willing to work overtime as needed to meet customer demands.</li>
</ul>
 
Preferred
<ul>
<li>Previous warehouse picking/loader experience.</li>
<li>Previous forklift experience.</li>
<li>High school diploma or GED.</li>
<li>Valid driver’s license from residing state.</li>
</ul>
 
Physical Demands/Work Environment
<ul>
<li>Able to repetitively lift and carry up to 50 lbs continuously.</li>
<li>Bend, turn, reach out, reach overhead and lift overhead continuously.</li>
<li>Pull and push up to 5,000 lbs with the assistance of a pallet jack.</li>
<li>Work in a widely varying temperature environment between -5 to 40 degrees continuously.</li>
</ul>
 
 
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>

VAC-Warehouse Associate

<h4 style="text-align: center;">Who We Are </h4>
Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
What We’re Seeking 
We are looking for a dedicated and detail-oriented Warehouse Associate to join our team. The ideal candidate will have a strong work ethic, the ability to work in a fast-paced environment, and a commitment to maintaining high standards of safety and quality. If you are a team player with excellent communication skills and a dependable work history, we want you to be part of our dynamic warehouse team.
What You’ll Do (Responsibilities)
<ul>
<li>Pick products accurately, minimizing damage, and placing them correctly in totes.</li>
<li>Maintain a clean and safe working environment, including immediate spill cleanup.</li>
<li>Ensure temperature-controlled areas remain closed to maintain product quality.</li>
<li>Complete mandatory monthly training sessions.</li>
<li>Handle products to avoid damage, ensuring proper pricing and date coding.</li>
<li>Adhere to safety regulations and participate in safety meetings.</li>
<li>Assist with unloading trucks and organizing the warehouse.</li>
<li>Safely drive and park trucks in the yard, ensuring efficient placement for loading and unloading.</li>
<li>Start and monitor refrigeration units (reefers) to ensure proper temperature control.</li>
<li>Complete the Smith Training Systems certification training to enhance safe driving practices.</li>
<li>Take the temperatures of all inbound products, record all temperatures, document all product that is out of spec and report.</li>
<li>Acts as a yard jockey where applicable. Help to move trucks around yard, into loading docks, performs safety checks, secure trucks, and chocks wheels. (if applicable)</li>
<li>Perform additional tasks as assigned by leads and supervisors</li>
</ul>
What You’ll Need (Qualifications)
<ul>
<li>Must be at least 21 years of age.</li>
<li>Good understanding of basic math skills.</li>
<li>Ability to stand, walk, twist, bend, stoop, and reach for long periods.</li>
<li>Must be able to read and speak basic English.</li>
<li>Must meet and maintain required productivity per hour.</li>
</ul>
Physical Demands and Work Environment:
<ul>
<li>Ability to lift 75 lbs.</li>
<li>Ability to push/pull 250 lbs.</li>
<li>Ability to operate a 2 – 4-wheel handcart.</li>
<li>Step safely in/out and operate company route truck per company standard practices and DOT regulations.</li>
<li>Must be able to perform kneeling, squatting, turning, reaching over shoulder height, waist level and from floor.</li>
<li>Must be able to work in temperatures ranging from 35 degrees to 75 degrees Fahrenheit (as per food safety standards).</li>
<li>Must be willing to work all hours, days, nights, weekends, and holidays.</li>
<li>Must be highly motivated and willing to work in a fast-paced environment.</li>
</ul>
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing and Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do! Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success. </li>
</ul>
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability
y

Warehouse Associate – $19/hr | Day Shift | 4-Day Work Week | Benefits After 30 Days

Since 1955, we have been on a mission To Passionately Feed Millions Daily with High Quality Food People Enjoy!  We are a third-generation family-owned and professionally managed organization with a commitment to strategic growth. We continue to be successful because of talented people, just like you, who choose to join our family and call E.A. Sween home. We pride ourselves on fostering a welcoming, respectful, and rewarding culture where employees are encouraged to bring their whole selves to work each and every day.  At E.A. Sween, our team members are seen, heard, and appreciated not just for what they do, but for who they are. We hope you’ll join us!
Full Pay Range: $94,810 – $150,352 DOE
Relocation available
What We’re Seeking 
A reliable, quality-focused leader with excellent attention to detail who actively seeks opportunities to improve their team and department processes for greater efficiency without compromising product quality. Demonstrates a positive, "can-do" attitude that inspires and motivates others. Supportive with team development and promotes open communication within team and throughout the company. 
What You’ll Do (Responsibilities)
<ul>
<li>Direct/manage/supervise the receiving, handling, storing, picking, packing and shipping activities within the warehouse. This includes supervisory responsibilities for warehouse and material handling team members and drivers, either directly or through subordinate supervisors.</li>
<li>Plan and implement management policies and processes for cost management and efficiency of operations. Advise on inventory planning, scheduling and forecasting.</li>
<li>Utilize ERP and WMS systems to organize storage locations for optimal space and equipment utilization.</li>
<li>Oversee FIFO processes to prevent product from becoming aged and in best condition for manufacturing operations.</li>
<li>Manage schedule requirements to achieve accurate and timely order distribution which meets customer needs.</li>
<li>Responsible for developing the warehouse team including performance management, hiring/terminations, discipline, training and daily team communications.</li>
<li>Develop and manage key performance indicators (KPI’s).</li>
<li>Be an active member of the plant leadership team as well as contribute to the overall company supply chain team.</li>
<li>Develop a solid understanding of EA Sween processes and customer requirements and make or recommend improvements as necessary to stream line operations.</li>
<li>Demonstrate strategic thinking and innovation in the development of warehouse operations.</li>
<li>Lead training staff by setting expectations, provide regular feedback and recognition, and coaching for maximum performance.</li>
<li>Actively demonstrate and coach in others, the spirit of EA Sween Company Values.</li>
</ul>
What You’ll Need (Qualifications)
<ul>
<li>Bachelor’s degree in related discipline or equivalent combination of education and work experience.</li>
<li>3-5 years of previous leadership experience in a manufacturing/production warehouse (preferred) or distribution center environment. Prior experience with food products preferred.</li>
<li>Demonstrate experience in warehouse logistics and inventory management.</li>
<li>Proficient computer skills including ERP, WMS and Microsoft applications.</li>
<li>Able to implement improvement initiatives.</li>
<li>Strong decision making and problem-solving skills.</li>
<li>Strong math and analysis skills.</li>
<li>Excellent verbal and written communication skills.</li>
<li>Able to successfully multi-task in a collaborative, fast-paced environment.</li>
<li>Proven record of working in a high growth business.</li>
</ul>
Physical Demands/Work Environment
<ul>
<li>Must be able to work well with various levels of employees and diverse cultures.</li>
<li>Must be able to work in cold conditions, -10 to 50 degrees occasionally.</li>
<li>Able to continuously stand, walk, use hands to finger, handle or feel, and reach overhead with hands and arms.</li>
<li>Able to continuously sit, climb or balance, stoop, kneel, crouch, crawl as well as the ability to bend, turn, push or pull.</li>
<li>Occasionally lift or move between 25-40 lbs.</li>
<li>Able to see close, distance, color and peripheral vision along with depth perception and able to adjust focus.</li>
<li>Occasionally work long hours and/or weekend hours as job duties demand.</li>
</ul>
How You’ll Find Success at EAS 
<ul>
<li>Value People Most of All: Show respect & care, embrace diversity, and empower others.</li>
<li>Commit to Safety Everyday: See something say something do something, practice safe behavior, and celebrate safety success.</li>
<li>Invest in Our Company to Thrive: Share ideas to improve, learn & grow, and embrace change.</li>
<li>Think Before Doing And Act Decisively: Make thoughtful decisions, work together to find solutions, and do what’s right.</li>
<li>Welcome Constructive Straight Talk: Be honest and respectful even when difficult, be open to ideas and feedback, and ask questions to understand.</li>
<li>Serve Up Exceptional Experiences: Provide value to customers, take pride in your work, and help others to be successful.</li>
<li>Enjoy What You Do!: Have a positive attitude, Live the Spirit of E.A. Sween, and celebrate success.</li>
</ul>
 
E.A. Sween is an Equal Opportunity Employer – Minority/Female/Veteran/Disability

Warehouse Manager | $94,810–$150,352 DOE | Relocation Available – Hodges, SC

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