QC Tech

Description

Day-to-Day Responsibilities: Conduct lab testing procedures such as brix, refractory index, PH, density, sensory, weights, moisture, testing, etc Support the raw ingredient receiving process and perform floor checks effectively. • Handling Certificates of Analysis (COA). • Working with organic chemistry processes. • Testing raw ingredients. • Conducting sensory testing. • Providing hands-on support on the production floor. • Inspecting raw ingredients and ensuring PPE training compliance. • Using a respirator while performing certain testing procedures.

Skills

Quality control, Chemistry, Laboratory, Gmp, Quality assurance, Inspection, Wet chemistry, food safety, food manufacturing, Chemical, Production, Cgmp

Top Skills Details

Quality control,Chemistry,Laboratory,Gmp,Quality assurance,Inspection,Wet chemistry,food safety,food manufacturing

Additional Skills & Qualifications

Qualifications: • Must have a 4-year degree in a relevant field. Chemistry or Biochemistry • Proper experience in organic chemistry and related tasks is required. • A positive attitude and a strong work ethic are essential.

Experience Level

Entry Level